Grab your friends and choose a dessert & wine pairing package to celebrate the big V - Valentine's Day! Whether you're the perfect couple and want to celebrate with your closest couple friends or you're a bunch of singles who have no use for such romantic nonsense - we have the perfect package for you!
DESSERT & WINE PAIRINGS BY SIFT DESSERT BAR WITH MARKHAM WINES
Everyone is going to love our new dessert and wine pairings featuring wine-infused goodies from Sift Dessert Bar expertly paired with a selection of Markham wines. All dessert experiences are held in our historic stone cellar, include a seated tasting of four wines and require a minimum of 12 guests.
Frost Shots Package
Taste how our wines transform when paired with just a bit of sugar! Enjoy our Cabernet Sauvignon frosting in a mini Sift shot glass and mini spoon, paired with a selection of four Markham wines.
Frost Shots Package $40 per person + tax
Cupcake & Wine Pairing Package
Experience chocolate cake infused with our Markham Merlot, filled with blackberry jam, and frosted with Markham Cabernet Sauvignon buttercream - paired with a selection of four Markham wines.
Mini Cupcake Package $45 per person + tax
Full Sized Cupcake Package $49 per person + tax
Ultimate Indulgence Dessert & Wine Pairing Package
Give in to temptation! Enjoy three desserts crafted with Markham wines plus a selection of four Markham wines to sample with these special treats:
Sample a macaroon made with white peach sangria, white peach ganache, and Sauvignon Blanc-infused strawberry sangria.
Next, enjoy a mini cupcake made of Merlot-infused chocolate cake, filled with blackberry jam, and frosted with Cabernet Sauvignon buttercream.
Bacon! (Need we say more?)
Finally, devour a slice of bacon that's been soaked in Petite Sirah, dusted with Cayenne pepper, baked, and then dipped in dark chocolate with white chocolate drizzle.
The Ultimate Indulgence is $55 per person + tax
It's hot outside - time to restock the cellar. Mix & match your summertime wine case!
Choose any of these summertime favorites to build your 12-bottle case:
2014 Rosé Wine | 2014 Sauvignon Blanc | 2013 Chardonnay | 2013 Muscato | 2014 Muscat Blanc (375 ml)
30% Off a case for Heritage Club Members. 20% Off a case for non-members.
On Saturday, June 6, 12 cooking students spent the afternoon at our Lodging Partner Cedar Gables Inn, learning cooking techniques and wine pairing suggestions with Chef Karen Hadley and our own Reggie Watts, Assistant Visitor Center Manager here at Markham. Just click through the slideshow below to see how much fun they had! Remember - Cedar Gables Inn offers discounts on lodging to our Heritage Club members.
Saturday, July 18, 2015 6:00pm-9:00pm
RSVP by July 7, 2015!
Guest Chef from Juban's Restaurant, Baton Rouge, Louisiana
Put on your best Summer Whites and join us for our Creole-inspired Summer Winemaker Dinner & White Party! Feast on seafood gumbo, ribeye chateaubriand, and other Creole-inspired delicacies. All dishes will be prepared by our guest chef from Juban's Restaurant, Baton Rouge, and all paired with your favorite Markham wines. Groove to rockin' Zydeco music by T-Luke & The Tight Suits while you immerse yourself in the lively Louisiana Creole culture right here in wine country. Beau Wine Tours is offering our guests a 20% discount on transportation for the evening! Call 800.387.2328 x1, and mention Markham Winemaker Dinner.
Heritage Club Members $110.00 | Non-members $125.00
You must be logged into a current and valid Heritage Club account to receive the club price in our online store.
***Tickets are non-refundable***
Hear Winemaker Kimberlee Nicholls talk Vintage with Wine Fairy Lynn Krielow | iWineRadio
Kimberlee Nicholls discusses Vintage with Anne Schamberg in Milwaukee | Journal Sentinel
Listen to Winemaker Kimberlee Nicholls on Life Between the Vines | Two-part Podcast
See Winemaker Kimberlee Nicholls discuss the making of Vintage on You & Me This Morning | WCIU, Chicago